Menu
Pinsa
(Roman style pizza)
Inspired by the ancient Pinsa Romana, this dough is crafted with a unique blend of wheat, soy, and rice flours.
The result? A lighter, airier crust with more hydration and less salt than traditional pizza.
Pinsa also has fewer calories, lower fat, and reduced sodium, making it a healthier alternative to classic pizza.
12” Oblong shape
Romana
(White) Mortadella with Pistachio, Burrata and Pesto
Prosciutto Parma
Tomato Sauce, Fresh Sliced Mozzarella, Prosciutto Parma, Arugula, and Balsamic Reduction
Carbonara
Mozzarella, Parmigiano, Yolk Eggs, and Pancetta
Margherita
Tomato Sauce, Shredded Mozzarella, Parmigiano, and Basil
Sausage
Tomato Sauce, Italian Broccoli Rabe, Shredded Mozzarella, and Crumbled Italian Sausage
Vegan
(White) Cherry Tomatoes, Mushrooms, Onions, Peppers, and Black Olives.
Four Cheese
(White), Mozzarella, Cherry Tomatoes, Parmigano, Gorgonzola, and Gruyere.
Primavera
(White) Mozzarella, Cherry Tomatoes, Arugula, Pesto, and Balsamic Reduction
Goat
(white) Roasted Walnuts, Goat Cheese, Arugula, and Fig Jam.
Capricciosa
Tomato Sauce, Mozzarella, Ham, Mushrooms, Olives,and Artichokes.
Porchetta
(White) Boneless Pork Roast, Mozzarella, and Italian Broccoli Rabe
Pepperoni
Tomato Sauce, Mozzarella and Sliced Pepperoni
Hawaiian
Tomato sauce, Mozzarella, Cooked Ham, and Pineapple
Luis
Tomato Sauce, Mozzarella, Ham, Mortadella, and Pancetta
Speck
(White) Mozzerella, Gorgonzola, Walnuts, Speck, and Honey
Panini
Prosciutto Crudo
Mozzarella, Prosciutto Parma, Sliced Tomatoes, Pesto, and Balsamic Reduction.
Caprese
Sliced Fresh Mozzarella, Sliced Fresh Tomato, Basil, Olive Oil, and Oregano
Italian Speck
Sliced Fresh Mozzarella and Speck
Porchetta
Boneless Pork Roast, Broccoli Rabe and Provolone
Meat lovers’
Prosciutto Parma, Cooked Ham, Mortadella, Salami, and Mediterranean Olives on the side
Roma
Burrata, Pesto, and Mortadella
Sharables Plates
Grilled Artichokes
Arugula and Lemon dill aioli
Boquerones
White Anchovies marinated in Olive Oil, Garlic and Green Olives
Beef Carpaccio
Beef, Arugula, Shaved Parmigiano, and Capers.
Stuffed Portabella Mushrooms
With Fresh Mozzarella, Cherry Tomatoes, Basil, and Balsamic Glaze
Prosciutto Roll
Prosciutto Crudo, Mozzarella, Pesto, Arugula, Tomatoes, and Balsamic Reduction.
Bruschetta
Fresh Tomatoes, Garlic, Basil, and Balsamic Glaze.
Burrata
Fresh Tomatoes, Arugula, and Balsamic reduction (add prosciutto + 5)
Grilled
Caciocavallo
Italian Caciocavallo Cheese with Cherry Tomato, Oregano and Arugula
Salads
Small / Regular
Caprese
Sliced Fresh Mozzarella, Sliced Fresh Tomato, Basil, Olive Oil, Balsamic Reduction
Beet
Mixed green, Goat cheese, Roasted almonds, Balsamic reduction
Greek
Feta, olives, red onions, bell peppers, cucumber, tomatoes, oregano.
Primavera
Mix green,Fresh mozzarella, Cherry tomatoes, Artichokes, Greek olives, Onions, Tuna
Arugula
Arugula, shaved parmigiano, cherry tomato, lemon juice.
House Specialty
Eggplant Parmigiana
Mozzarella, Eggplant, Tomato Sauce, Basil
Lasagna Bolognese
Beef Bolognese, Tomato Sauce, Mozzarella, Parmigiano
Gnocchi allá Sorrentina
Mozzarella, Tomato sauce, parmigiano, basil
Pasta
Spaghetti o Rigatoni Marinara Sauce
Tomato Sauce, Basil, olive oil, garlic
Spaghetti o Rigatoni Pesto
Basil, pine nuts, parmigiano, olive oil
Spaghetti o Rigatoni Mushrooms Marsala
Sautéed mushrooms marsala wine and cream sauce
Spaghetti alle Vongole
clams, white wine, garlic, olive oil and parsley
Desserts
